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Fresh Start Catering and Contract Foodservice is an outgrowth
of the job training mission at DC Central Kitchen. By employing graduates of the
culinary job training program, Fresh Start further prepares them for permanent
employment in the foodservice industry. Additionally, all of the proceeds from
Fresh Start provide support for the Kitchen's charitable programs, thus creating
an on-going, repetitive cycle of training, support and mutual reliance.
Fresh Start Catering was created in 1996 and after ten years in business, is
a full-service company, catering to all segments of public organizations, private
industry, government, churches, and individuals.We pride ourselves on our customer
service and our unique ability to make your event the very best. Using only new,
purchased food, Fresh Start will create a menu to suit your event!
Fresh Start also offers a contract foodservice for clients who require regularly
delivered, nutritious meals at an affordable cost. Launched in 2001, Contract
Foodservice programs answered this need for our partner agencies. Past menus have
focused on the special needs of our clients, including menus designed for seniors,
diabetics, and to fight obesity in children. We currently serve five agencies
in the District.
Please contact Fresh Start Catering & Contract Foodservice at 202.234.0707
or ablanksonwood@dccentralkitchen.org.
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:: Catering Menu ::
Continental Breakfast
Lunch Menu
Buffet & Entrees
Hors d’Oeuvres Menu
Photos courtesy Zoshia Minto |